Fennel Seed (Saunf) Sherbet Pre-Mix

Fennel Seeds (Saunf) is the most common ingredient found in every kitchen. Eating saunf is told to be a healthy practice. But do you know, you can make a Sherbet(Juice) out of it? This is a very easy recipe. You just need 4 ingredients.

Fennel Seeds has many health benefits, some of them are:

• Helps regulate Blood Pressure
• Helps Purify Blood
• Improves Eyesight
• Aids Digestion
• Boosts Immune System

Ingredients Required:

• 1 cup fennel seeds (saunf/variyali)
• 4 cups sugar
• 3-4 elaichi pods
• 2-3 peppercorns (kali mirch)

Method:

• Add fennel seeds (saunf) in a jar and grind it in the mixture till half done.
• Add all the remaining ingredients and grind till smooth.
• You can sieve the sherbet mix to make sure it is smooth.
• Store in an airtight container.

How to Serve:

• In a glass, add 1 ½ teaspoon of pre-mix, and pour chilled water/milk to it.
• You can also add chili powder/lemon/mint leaves for an enhanced flavor.

 Note:

• Make sure the jar is completely dry before you add your ingredients.
• This pre-mix can be stored for 6 months.
• I haven’t added any color to this.

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