Rajasthan ki Rajwadi Chai, that is the Tea made with Full Milk & Saffron/Kesar Strands is famous all over the world.
I had this tea in my childhood when I visited Fort Rajwada in Jaipur, Rajasthan. It is said that the royal family there had this tea on a regular basis. Saffron and Full Milk being very good for health, they believed this tea helps in keeping them strong during Monsoon & Winter Season.
It is a very simple, fuss free and quick recipe.
RECIPE FOR RAJASTHANI RAJWADI CHAI
INGREDIENTS:
- 2 Cup Full Fat Milk
- 1½ Sugar
- ¼ tsp cardamom powder
- 4 Saffron Strands
- 1 Tsp Black Tea
METHOD:
- In a Tea Pot, boil milk, sugar, cardamom powder for about a minute on low flame.
- To this, add saffron strands and black tea and boil till you get a beautiful dark tea color. (You can also add the saffron strands after straining the tea into cups.)
- Strain in Cups & Enjoy the goodness of Rajwadi Chai!
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Mind mind is at rest , to know the true meaning of Rajwadi chai . Thanks a million,!
Thanks Keith. Glad to know you liked the article.
Hey I noticed your sugar does designate the type of measurement. It just says “1 1/2 Sugar”. Is it cups? Tablespoons? tsp? I am very excited to try this!
Hey Katie,
It is tablespoons. I will update the recipe
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